Sour Sop Tea

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WIT 003
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Sour Sop Tea
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  • Soursop is high in vitamin C, an antioxidant known to boost immune health. The vitamin strengthens your immune system, improving its ability to defend against pathogens. 
  • It also promotes the destruction of free radicals, which can help to protect your skin and cells from environmental oxidative damage. 
  • One whole soursop fruit contains 215% of your recommended daily allowance of vitamin C. 
  • Soursop (the fruit and the leaves) contains many other antioxidants, including phytosterols, tannins, and flavonoids. Antioxidants play a role in your overall health and may help to protect against a variety of health conditions. .

How to prepare

  1. Drop tea bag in boiling water or pour water on tea bag
  2. Allow to brew for 5 minutes
  3. Drink with or without honey or stevia.
  • Can be enjoyed once or twice daily


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